Suya

Spicy and delicious!

Ingredients:

1 lb stew beef

1/4 cup peanuts

1/4 cup olive oil

1 medium onion

1 green pepper

Suya seasoning (can purchase in a pre-made packet):

Salt (to taste)

Onion

Djansang Akpi

Pepper

Maggi Seasoning

Wede aba

Instructions:

1. Soak the skewers for at least 20 minutes in water to prevent the wooden skewers from burning in the oven.

2. Heat oven to 450 degrees and lightly spray baking sheet to prevent sticky

3. In a medium bowl. mix oil and suya seasoning together with beef, let marinate for at least 1 hour.

4. Thread the steaks onto the skewers (about 4 per skewer).

5. Bake for about 12-15 minutes.

6. Serve warm and garnish with slices of green pepper and onions.