Maple Glazed Bacon

Sweet and savory!

Ingredients:

Bacon

2 tbs maple syrup

Directions:

1. Preheat oven to 400 degrees.

2. On a bacon pan, arrange bacon in a single layer.

3. Bake the bacon until the fat is rendered and the bacon is starting to brown (about 15 mins).

4. Carefully remove the bacon from the oven and brush with maple syrup.

5. Bake until bacon is browned and sticky (about 3-5 mins).

6. Serve.